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Jehl F, Désert C, Klopp C, et al. Chicken adaptive response to low energy diet: main role of the hypothalamic lipid metabolism revealed by a phenotypic and multi-tissue transcriptomic approach. BMC Genomics. 2019;20(1):1033. doi:10.1186/s12864-019-6384-8.
Grahofer A, Letko A, Häfliger IMonika, et al. Chromosomal imbalance in pigs showing a syndromic form of cleft palate. BMC Genomics. 2019;20(1):349. doi:10.1186/s12864-019-5711-4.
Grusea S, Rodríguez W, Pinchon D, Chikhi L, Boitard S, Mazet O. Coalescence times for three genes provide sufficient information to distinguish population structure from population size changes. J Math Biol. 2019;78(1-2):189-224. doi:10.1007/s00285-018-1272-4.
Fernandez X, Lazzarotto V, Bernadet M-D, Manse H. Comparison of the composition and sensory characteristics of goose fatty liver obtained by overfeeding and spontaneous fattening1. Poult Sci. 2019;98(11):6149-6160. doi:10.3382/ps/pez289.
Martínez-Paredes E, Savietto D, Ródenas L, et al. Consequences of rearing feeding programme on the performance of rabbit females from 1st to 2nd parturition. Animal. 2019;13(10):2173-2182. doi:10.1017/S175173111900051X.
Delzenne NM, Knudsen C, Beaumont M, Rodriguez J, Neyrinck AM, Bindels LB. Contribution of the gut microbiota to the regulation of host metabolism and energy balance: a focus on the gut-liver axis. Proc Nutr Soc. 2019;78(3):319-328. doi:10.1017/S0029665118002756.
Blachier F, Beaumont M, Kim E. Cysteine-derived hydrogen sulfide and gut health: a matter of endogenous or bacterial origin. Curr Opin Clin Nutr Metab Care. 2019;22(1):68-75. doi:10.1097/MCO.0000000000000526.
Mattioli S, Dal Bosco A, Combes S, et al. Dehydrated Alfalfa and Fresh Grass Supply in Young Rabbits: Effect on Performance and Caecal Microbiota Biodiversity. Animals (Basel). 2019;9(6). doi:10.3390/ani9060341.
Marie-Etancelin C, François D, Weisbecker J-L, et al. Detailed genetic analysis of feeding behaviour in Romane lambs and links with residual feed intake. J Anim Breed Genet. 2019;136(3):174-182. doi:10.1111/jbg.12392.
Tusell L, Gilbert H, Vitezica ZG, Mercat MJ, Legarra A, Larzul C. Dissecting total genetic variance into additive and dominance components of purebred and crossbred pig traits. Animal. 2019;13(11):2429-2439. doi:10.1017/S1751731119001046.
Rupp R, Huau C, Caillat H, et al. Divergent selection on milk somatic cell count in goats improves udder health and milk quality with no effect on nematode resistance. J Dairy Sci. 2019;102(6):5242-5253. doi:10.3168/jds.2018-15664.
Read T, Fortun-Lamothe L, Pascal G, et al. Diversity and Co-occurrence Pattern Analysis of Cecal Microbiota Establishment at the Onset of Solid Feeding in Young Rabbits. Front Microbiol. 2019;10:973. doi:10.3389/fmicb.2019.00973.
Liu M, Zhou Y, Rosen BD, et al. Diversity of copy number variation in the worldwide goat population. Heredity (Edinb). 2019;122(5):636-646. doi:10.1038/s41437-018-0150-6.
Cheynel L, Douhard F, Gilot-Fromont E, et al. Does body growth impair immune function in a large herbivore?. Oecologia. 2019;189(1):55-68. doi:10.1007/s00442-018-4310-4.
Cires MJosé, Navarrete P, Pastene E, et al. Effect of a proanthocyanidin-rich polyphenol extract from avocado on the production of amino acid-derived bacterial metabolites and the microbiota composition in rats fed a high-protein diet. Food Funct. 2019;10(7):4022-4035. doi:10.1039/c9fo00700h.
Le Sciellour M, Zemb O, Hochu I, et al. Effect of chronic and acute heat challenges on fecal microbiota composition, production, and thermoregulation traits in growing pigs1,2. J Anim Sci. 2019;97(9):3845-3858. doi:10.1093/jas/skz222.
Martínez-Paredes E, Llorens J, Ródenas L, Savietto D, Pascual JJ. Effect of early development on semen parameters and lifespan of rabbit males selected by high growth rate. Theriogenology. 2019;139:72-80. doi:10.1016/j.theriogenology.2019.07.014.
Formoso-Rafferty N, Cervantes I, Sánchez JPablo, Gutiérrez JPablo, Bodin L. Effect of feed restriction on the environmental variability of birth weight in divergently selected lines of mice. Genet Sel Evol. 2019;51(1):27. doi:10.1186/s12711-019-0471-9.
Hervé J, Terenina E, Haurogné K, et al. Effects of divergent selection upon adrenocortical activity on immune traits in pig. BMC Vet Res. 2019;15(1):71. doi:10.1186/s12917-019-1809-9.
Kraimi N, Calandreau L, Zemb O, et al. Effects of gut microbiota transfer on emotional reactivity in Japanese quails (). J Exp Biol. 2019;222(Pt 10). doi:10.1242/jeb.202879.
Mendowski S, Chapoutot P, Chesneau G, et al. Effects of replacing soybean meal with raw or extruded blends containing faba bean or lupin seeds on nitrogen metabolism and performance of dairy cows. J Dairy Sci. 2019;102(6):5130-5147. doi:10.3168/jds.2018-15416.
Yvon S, Schwebel L, Belahcen L, et al. Effects of thermized donkey milk with lysozyme activity on altered gut barrier in mice exposed to water-avoidance stress. J Dairy Sci. 2019;102(9):7697-7706. doi:10.3168/jds.2019-16642.
Garreau H, Ruesche J, Gilbert H, et al. Estimating direct genetic and maternal effects affecting rabbit growth and feed efficiency with a factorial design. J Anim Breed Genet. 2019;136(3):168-173. doi:10.1111/jbg.12380.
Bonnefont CMD, Molette C, Lavigne F, et al. Evolution of liver fattening and foie gras technological yield during the overfeeding period in mule duck. Poult Sci. 2019;98(11):5724-5733. doi:10.3382/ps/pez359.
Hook M, Xu F, Terenina E, et al. Exploring the involvement of Tac2 in the mouse hippocampal stress response through gene networking. Gene. 2019;696:176-185. doi:10.1016/j.gene.2019.02.013.