Publications
Prediction of the nutritional value of European compound feeds for rabbits by chemical components and in vitro analysis. Animal Feed Science and Technology 150, 283–294 (2009).
A new method to measure the redox potential (Eh) in rabbit caecum : relationship with pH and fermentation pattern. World Rabbit Science 17, 63–70 (2009).
Genetic variability of the resistance for three types of enteropathy in the growing rabbit. Livestock Science 101, 110–115 (2006).