Publications
Found 4 results
Filters: Author is Marty-Gasset, N [Clear All Filters]
Apoptosis during the development of the hepatic steatosis in force-fed ducks and cooking yield implications. Poult Sci. 2018;97(6):2211-2217. doi:10.3382/ps/pey054.
. Effect of different chilling rates on the quality parameters of mule duck fatty liver. Poult Sci. 2015. doi:10.3382/ps/pev300.
. Current advances in proteomic analysis of (fatty) liver. J Proteomics. 2012;75(14):4290-5. doi:10.1016/j.jprot.2012.04.041.
. Proteomic profile evolution during steatosis development in ducks. Poult Sci. 2012;91(1):112-20. doi:10.3382/ps.2011-01663.
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