Publications
Changes over time in the bacterial communities associated with fluid and food particles and the ruminal parameters in the bovine rumen before and after a dietary change. Canadian Journal of Microbiology 57, 629–637 (2011).
Postnatal development of the rabbit caecal microbiota composition and activity. FEMS Microbiology Ecology 77, 680–689 (2011).
Comparison of the archaeal community in the fermentative compartment and faeces of the cow and the rabbit. Anaerobe 16, 396–401 (2010).
Molecular analysis of the bacterial community in digestive tract of rabbit. Anaerobe 16, 61–65 (2010).
Contribution of intensive rabbit breeding to sustainable development. A semi-quantitative analysis of the production in France. World Rabbit Science 17, 79–85 (2009).