Publications
Slightly different metabolomic profiles are associated with high or low weight duck foie gras. PLoS One 17, e0255707 (2022).
Cellular markers of mule duck livers after force-feeding. Poult Sci 99, 3567-3573 (2020).
Evolution of liver fattening and foie gras technological yield during the overfeeding period in mule duck. Poult Sci 98, 5724-5733 (2019).
Positive Impact of Thermal Manipulation During Embryogenesis on Foie Gras Production in Mule Ducks. Front Physiol 10, 1495 (2019).