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Found 2 results
Filters: Author is Achard, C S  [Clear All Filters]
2021
Labussière E, Achard CS, Dubois S, Combes S, Castex M, Renaudeau D. Saccharomyces cerevisiae boulardii CNCM I-1079 supplementation in finishing male pigs helps to cope with heat stress through feeding behavior and gut microbiota modulation. Br J Nutr. 2021:1-35. doi:10.1017/S0007114521001756.
2016
Drouilhet L, Achard CS, Zemb O, et al. Direct and correlated responses to selection in two lines of rabbits selected for feed efficiency under ad libitum and restricted feeding: I. Production traits and gut microbiota characteristics. J Anim Sci. 2016;94(1):38-48. doi:10.2527/jas.2015-9402.

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