Publications

Found 4 results

Filters: Author is Marty-Gasset, N [Clear All Filters]

2018

Rémignon H, R Yahia BHaj, Marty-Gasset N, Wilkesman J. Apoptosis during the development of the hepatic steatosis in force-fed ducks and cooking yield implications. Poult Sci. 2018;97(6):2211-2217. doi:10.3382/ps/pey054.

2015

Awde S, Marty-Gasset N, Sandri G, A Zotte D, Rémignon H. Effect of different chilling rates on the quality parameters of mule duck fatty liver. Poult Sci. 2015. doi:10.3382/ps/pev300.

2012

Molette C, Theron L, Marty-Gasset N, Fernandez X, Rémignon H. Current advances in proteomic analysis of (fatty) liver. J Proteomics. 2012;75(14):4290-5. doi:10.1016/j.jprot.2012.04.041.

Bax ML, Chambon C, Marty-Gasset N, Rémignon H, Fernandez X, Molette C. Proteomic profile evolution during steatosis development in ducks. Poult Sci. 2012;91(1):112-20. doi:10.3382/ps.2011-01663.