Publications

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Filters: Keyword is Red Meat and Author is Tusell, L [Clear All Filters]

2019

Tusell L, Gilbert H, Vitezica ZG, Mercat MJ, Legarra A, Larzul C. Dissecting total genetic variance into additive and dominance components of purebred and crossbred pig traits. Animal. 2019;13(11):2429-2439. doi:10.1017/S1751731119001046.