Publications

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Filters: Keyword is Cooking and Author is Bouillier-Oudot, M [Clear All Filters]

2012

Theron L, Cullere M, Bouillier-Oudot M, et al. Modeling the relationships between quality and biochemical composition of fatty liver in mule ducks. J Anim Sci. 2012;90(9):3312-7. doi:10.2527/jas.2011-4945.