Publications

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Filters: Author is Bourin, Marie Christine [Clear All Filters]

2018

Le Bihan-Duval E, Hennequet-Antier C, Berri C, et al. Identification of genomic regions and candidate genes for chicken meat ultimate pH by combined detection of selection signatures and QTL. BMC Genomics. 2018;19(1):294. doi:10.1186/s12864-018-4690-1.