Publications

Found 4 results

Filters: Keyword is Eating and Author is David, Ingrid [Clear All Filters]

2022

Mora M, David I, Gilbert H, Rosa GJM, Sánchez JPablo, Piles M. Analysis of the causal structure of traits involved in sow lactation feed efficiency. Genet Sel Evol. 2022;54(1):53. doi:10.1186/s12711-022-00744-4.

David I, Ricard A, Huynh-Tran V-H, Dekkers JCM, Gilbert H. Quality of breeding value predictions from longitudinal analyses, with application to residual feed intake in pigs. Genet Sel Evol. 2022;54(1):32. doi:10.1186/s12711-022-00722-w.

Lenoir G, Flatres-Grall L, Friggens NC, David I. Robustness scores in fattening pigs based on routinely collected phenotypes: determination and genetic parameters. J Anim Sci. 2022;100(5). doi:10.1093/jas/skac157.

2014

Drouilhet L, Basso B, Bernadet M-D, et al. Improving residual feed intake of mule progeny of Muscovy ducks: genetic parameters and responses to selection with emphasis on carcass composition and fatty liver quality. J Anim Sci. 2014;92(10):4287-96. doi:10.2527/jas.2014-8064.