Publications
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Filters: Keyword is Poultry [Clear All Filters]
Review: Towards the agroecological management of ruminants, pigs and poultry through the development of sustainable breeding programmes: I-selection goals and criteria. Animal. 2016;10(11):1749-1759. doi:10.1017/S1751731116000926.
. Effect of rate of pH fall on turkey breast meat quality. Br Poult Sci. 2003;44(5):787-8.