Found 3 results
Filters: Keyword is Body Composition [Clear All Filters]
Improving residual feed intake of mule progeny of Muscovy ducks: genetic parameters and responses to selection with emphasis on carcass composition and fatty liver quality. J Anim Sci. 2014;92(10):4287-96. doi:10.2527/jas.2014-8064.
Effects of ractopamine administration and castration method on the response to preslaughter stress and carcass and meat quality in pigs of two Piétrain genotypes. J Anim Sci. 2013;91(8):3965-77. doi:10.2527/jas.2012-6058.
Physiological traits and meat quality of pigs as affected by genotype and housing system. Meat Sci. 2011;88(1):14-22. doi:10.1016/j.meatsci.2010.11.025..