Publications
Found 3 results
Filters: Author is Lencina, Corinne [Clear All Filters]
Developmental Stage, Solid Food Introduction and Suckling Cessation Differentially Influence the Co-maturation of the Gut Microbiota and Intestinal Epithelium in Rabbits. J Nutr. 2021. doi:10.1093/jn/nxab411.
A mix of functional amino acids and grape polyphenols promotes the growth of piglets, modulates the gut microbiota in vivo and regulates epithelial homeostasis in intestinal organoids. Amino Acids. 2021. doi:10.1007/s00726-021-03082-9.
Gut microbiota derived metabolites contribute to intestinal barrier maturation at the suckling-to-weaning transition. Gut Microbes. 2020:1-19. doi:10.1080/19490976.2020.1747335.