Publications

Found 6 results

Filters: Author is Oswald, Isabelle P [Clear All Filters]

2020

Alassane-Kpembi I, Canlet C, Tremblay-Franco M, et al. H-NMR metabolomics response to a realistic diet contamination with the mycotoxin deoxynivalenol: Effect of probiotics supplementation. Food Chem Toxicol. 2020;138:111222. doi:10.1016/j.fct.2020.111222.

2018

Mateos I, Combes S, Pascal G, et al. Fumonisin-Exposure Impairs Age-Related Ecological Succession of Bacterial Species in Weaned Pig Gut Microbiota. Toxins (Basel). 2018;10(6). doi:10.3390/toxins10060230.

Alassane-Kpembi I, Pinton P, Hupé J-F, et al. Saccharomyces cerevisiae Boulardii Reduces the Deoxynivalenol-Induced Alteration of the Intestinal Transcriptome. Toxins (Basel). 2018;10(5). doi:10.3390/toxins10050199.

2015

Jacquier V, Estellé J, Schmaltz-Panneau B, et al. Genome-wide immunity studies in the rabbit: transcriptome variations in peripheral blood mononuclear cells after in vitro stimulation by LPS or PMA-Ionomycin. BMC Genomics. 2015;16:26. doi:10.1186/s12864-015-1218-9.

Pierron A, Mimoun S, Murate LS, et al. Intestinal toxicity of the masked mycotoxin deoxynivalenol-3-β-D-glucoside. Arch Toxicol. 2015. doi:10.1007/s00204-015-1592-8.

Knudsen C, Combes S, Briens C, et al. Quantitative feed restriction rather than caloric restriction modulates the immune response of growing rabbits. J Nutr. 2015;145(3):483-9. doi:10.3945/jn.114.197871.