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Found 23 results
Filters: Author is Cauquil, L.  [Clear All Filters]
Michelland RJ, Monteils V, Combes S, Cauquil L, Gidenne T, Lamothe L. Changes over time in the bacterial communities associated with fluid and food particles and the ruminal parameters in the bovine rumen before and after a dietary change. Canadian Journal of Microbiology. 2011;57:629–637. doi:10.1139/w11-053.
Guardia S, Konsak B, Combes S, et al. Effects of stocking density on the growth performance and digestive microbiota of broiler chickens. Poultry Science. 2011;90:1878–1889. doi:10.3382/ps.2010-01311.
Combes S, Michelland RJ, Monteils V, et al. Postnatal development of the rabbit caecal microbiota composition and activity. FEMS Microbiology Ecology. 2011;77:680–689. doi:10.1111/j.1574-6941.2011.01148.x.
Monteils V, Rey M, Cauquil L, Troegeler-Meynadier A, Silberberg M, Combes S. Random changes in the heifer rumen in bacterial community structure, physico-chemical and fermentation parameters, and in vitro fiber degradation. Livestock Science. 2011;141:104–112. doi:10.1016/j.livsci.2011.05.008.
Michelland RJ, Combes S, Monteils V, Cauquil L, Gidenne T, Lamothe L. Rapid adaptation of the bacterial community in the growing rabbit caecum after a change in dietary fibre supply. Animal. 2011;5:1761–1768. doi:10.1017/s1751731111001005.
Zened A, Troegeler-Meynadier A, Nicot MC, et al. Starch and oil in the donor cow diet and starch in substrate differently affect the in vitro ruminal biohydrogenation of linoleic and linolenic acids. Journal of Dairy Science. 2011;94:5634–5645. doi:10.3168/jds.2011-4491.