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Filters: Author is Faucon-Lahalle, F. [Clear All Filters]
Prediction of fatty acid profiles in cow, ewe, and goat milk by mid-infrared spectrometry. 2014;97:17–35. doi:10.3168/jds.2013-6648.
Use of genetic algorithm on mid-infrared spectrometric data: application to estimate the fatty acids profile of goat milk. 2011;4:245–254. doi:10.1285/i20705948v4n2p245.